Easy Lentil Stew

Jen StaggAll Categories, Food, RecipesLeave a Comment

Ingredients 3 cup green french lentils, rinsed 5 tbsp olive oil 1 large yellow onion, finely diced 3 celery stalks, finely diced 3 carrots, chopped 6 cloves garlic 1 1/2 tsp. ground cumin 1 1/2 tsp ground coriander 1 1/2 tsp smoked paprika 1 1/4 tsp salt 1/2 tsp pepper 28 oz can organic tomatoes, diced with juices 1 quart¬† … Read More